Transition Course: Updating to SQF Edition 10
Prepare your facility and documentation for a smooth transition from SQF Edition 9 to Edition 10 with Registrar Corp’s practical Updating to SQF Edition 10 course.
Overview
Registrar Corp’s Transition Course: Updating to SQF Edition 10 details the code updates from Edition 9, explains why the updates were made, and outlines the impacts they will have in your facility. This eLearning course is ideal for food safety professionals that have already completed SQF Practitioner Training and would like to focus on implementing updates in the new code.
You’ll work through focused modules that break down Edition 10 updates and translate them into clear actions you can apply at your site. The training emphasizes practical decision-making around system updates, internal audits, and ongoing compliance.
Key focus areas include:
- Food safety culture enhancements
- Formal change management procedures
- Documentation and recordkeeping updates
- Advanced training and competency requirements
- Updates to audit procedures and expectations
In this training, you’ll learn how to:
- Identify and understand key changes from SQF Edition 9 to Edition 10
- Apply Edition 10 requirements to your existing SQF system with confidence and efficiency
- Update procedures, records, and programs to align with the new code
- Prepare your team and documentation for Edition 10 audits
You will also receive complimentary downloadable guides such as high-level overviews of updates, checklists, and other guides to follow as you complete your journey to Edition 10.
FAQ
I’m new to SQF, is this course for me?
Probably not. This course is intended for experienced SQF Practitioners who likely already have a certificate for more complete training. The course assumes a solid understanding of the SQF Code, and focuses specifically on the updates in Edition 10.
If you are new to administering an SQF system, or are part of a team seeking initial SQF certification for your facility, you may be better served by our more thorough SQF Practitioner Training & Implementation Program.
Why Should I Take Registrar Corp’s online training?
More than 30,000 food safety professionals have completed Registrar Corp professional compliance training courses. Registrar Corp brings over 20 years of regulatory and food safety experience to help organizations maintain certification across evolving SQF editions.
We are the only online training source with a 100% money-back guarantee.
Instructor
Meet Your SQF Course Instructor
Cynthia Weber, Food Safety Expert
Cynthia Weber is an internationally recognized food safety expert with over 25 years of experience in Food Safety Management, GFSI systems, and regulatory compliance. She has led the design and delivery of professional training courses taken by tens of thousands of food safety professionals. Her training programs are known for their practical, real-world approach and clear, engaging instruction.
Cynthia’s credentials include status as an FSPCA Lead Instructor for Preventive Controls for Human and Animal Food, and a certified lead auditor for ISO 22000 and FSSC 22000. She has been a registered SQF Training and Consultant.
Backed by the Registrar Corp Food Safety Team
Registrar Corp’s regulatory experts review every module for accuracy and relevance, ensuring your training reflects the latest SQF requirements and industry best practices.
Why Choose Registrar Corp
